Sesame Soy Seared Cauliflower Recipe
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Yield:
6 servings
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Total Time:
15 mins
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Prep Time:
5 mins
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Cook Time:
10 mins
Ingredients
- ¼ cup Mazola® Corn Oil
- 2 teaspoons sesame oil
- 1 large head cauliflower, cored and broken into 2-inch florets
- 2 tablespoons soy sauce
- Optional garnishes: chopped parsley, cilantro OR green onions
Instructions
- Step 1) Heat oils in a large skillet over medium-high heat. Add cauliflower and cook for 5 to 7 minutes until lightly browned, stirring occasionally to coat with oil mixture.
- Step 2) Add soy sauce, quickly stir to coat and cover with a tight fitting lid. Remove pan from heat and allow to stand for 2 to 3 minutes or until tender. Sprinkle with parsley if desired and serve immediately.
